National Louis University 2018-2019 Undergraduate and Graduate Catalog

HOS 409 The Hospitality Professional III

This course prepares students for their senior internship and ultimately career placement. Students reflect on previous internship experience (seminar) and/or work experience. The course uses career-focused workshops to address topics like work-style assessment, communication styles, and giving/receiving feedback. Prerequisite: HOS 206 and HOS 207. 2 quarter hours

  • Up one level
  • 400