Fine Dining Course Selection

Course selection for the Fine Dining set of courses (CUL 142, CUL 249, CUL 280, CUL 296) in the School of Culinary Arts is done via a lottery system. Students should be available between the hours of 8:00 a.m. to 11:00 p.m., Monday through Friday, and noon to 11:00 p.m. on Saturdays. During the first week of the term, students will be given the specific dates and times of their course assignments.